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A new (non-destructive) method to identify decay and ripening stage of cherries

Post-harvest​

07 Dec 2023

The approach shows excellent performance in cherry recognition. It is remarkable that the training time of Swin Transformer and MLP was only 78.43 seconds (when in the absence of MLP the training time was 551.24 seconds) and that their recognition accuracy peaked at 98.5%.

Turkey is the leading country in cherry production with 23.7% of world product

Markets Production Press review

06 Dec 2023

According to Faostat, total cherry production in the world reached 2,765,827 tons in 2022. Turkey ranked first in cherry production with 656,041 tons, followed by Chile and Uzbekistan.

Sweet and sour cherry varietal innovations and breeding program in Hungary

Breeding Varieties

06 Dec 2023

The latest releases are ʿPapillon®ʾ, a bicolor cherry that tastes sweet, ripens 3 weeks after ʿBurlatʾ and ʿKira®ʾ, an early-mid-season large, shiny, firm cherry, both are distributed by Artevos who supports the breeding program.

Australia report: Rabobank secures room for growth, but climate and logistics remain biggest challenges

Markets Press review

05 Dec 2023

Pia Piggott, associate analyst at RaboResearch, says export markets are particularly important: "Exports account for about 25 percent of the Australian cherry industry's sales volume, but nearly 40 percent of the value of sales".

Discovering Weigi®, new dwarfing and semi-dwarfing rootstocks for cherry trees

Rootstocks

05 Dec 2023

The trials, Stoppel points out, were very promising, particularly for four clones (Weigi® 1, Weigi® 2, Weigi® 3 and Weigi® 4), which were registered, patented and commercially licensed. The license for in vitro propagation was awarded to Vitroplant of Cesena, Italy.

Development of new sour cherry varieties at the Julius Kühn-Institut in Dresden-Pillnitz

Breeding Varieties

04 Dec 2023

Eight new cultivars have already been released since 2001, 'Jade', Achat', 'Spinell', 'Turmalin', 'Taurus', 'Rubellit', 'Jachim', and 'Boas'. Two new breeding clones are currently in multi-site testing and 87 clones are in stage II evaluation.

Mechanization of cherry orchards, the in-depth study from WSU

Tech management

01 Dec 2023

During an event of WSU's own, Prof. Matthew Whiting of the Department of Horticulture and Landscape Architecture took stock of the state of research with his paper titled 'Opportunities for Mechanization in Cherry Production".

Dutoit leading the way to South Africa cherries around the globe

Markets Production

01 Dec 2023

Dutoit, one of the leading companies in the fresh produce business in South Africa, is accelerating its investments in the production, packaging, and export of cherries, a new cycle of investments that quickly expanded to a total area of 300 hectares across 6 different farms.

Progress for Chilean variety S-21: first official launch scheduled for 2025

Press review Varieties

30 Nov 2023

After obtaining unanimous approval from INIA's Regional Committee for the Release of New Varieties, S-21 will go through the registration process with the Chilean Agriculture and Livestock Service next year to become a commercial variety.

Development of new sweet cherry varieties at the Julius Kühn-Institut in Dresden-Pillnitz

Breeding Varieties

30 Nov 2023

Seven new cultivars have already been released: Narana, Swing® PiSue 192, Habunt, Areko, Polka, Aria® PiSue 161, and PiSue 177. Nineteen new promising breeding clones are currently under multi-site testing and approximately 100 clones are in stage II evaluation.