17 Apr 2025
A Chinese research study tested the use of oscillating magnetic fields to supercool cherries at −4 °C without ice formation. This innovative method extends shelf life, reduces dehydration, and preserves the texture and nutritional quality of fresh fruit post-harvest.
17 Apr 2025
Discover SaniStone, the natural postharvest treatment for cherries by Sanifruit in Spain. It reduces decay, preserves stem freshness and enhances shelf life, ensuring higher profitability for exporters while protecting health and the environment.
17 Apr 2025
Spain and China have signed a long-awaited protocol allowing Spanish cherries into the Chinese market. The deal could boost non-EU exports. FEPEX welcomes the move, highlighting the importance of diversifying markets for the fruit sector's growth.
16 Apr 2025
The 2025 greenhouse cherry harvest has started in Apulia: unstable weather caused a delay of over a week, but the fruit shows excellent quality, consistent size and good sugar content, with strong demand already seen in early market trends.
16 Apr 2025
Superfresh Growers shares strategic insights to grow cherry sales in 2025: demographic focus, purchasing behavior, digital visibility, seasonal marketing, and innovative ways to position cherries as a must-have treat for every consumer segment.
16 Apr 2025
California's 2025 cherry season is starting a week late with lower early yields. Fruit size looks strong, but fair pricing is needed to support growers and ensure continuity across California’s fruit supply chain, especially in a competitive and unpredictable global market.
15 Apr 2025
Los Antiguos Valley cherries receive Designation of Origin: a major step for producers and regional identity, with export benefits, brand protection, enhanced product value and stronger positioning in international markets.
15 Apr 2025
A study in north-eastern Romania analyses the response of three sweet cherry cultivars to water stress under non-irrigated conditions. Evaluated stomatal conductance, leaf hydration and physiological adaptations for a more resilient cultivation to climate change.
14 Apr 2025
With 13,253 cultivated hectares and 41% of national production, Aragon is the leading cherry-growing region in Spain. From variety to quality, up to exports to Europe and Asia, discover all the numbers and projects to enhance the sector.
14 Apr 2025
Explore the unique cherry biodiversity of Sardinia, Italy. This study reveals 27 traditional varieties with rich genetic traits, high-quality fruits, and strong adaptability—key to sustainable farming and preserving cultural heritage in a changing climate.
