06 Jun 2024
The aim of this renewal is to adapt the visual identity of the PDO to an increasingly digital world. The Regulatory Council renews the corporate image by launching a new logo, representing both cherries and PDO picotas.
06 Jun 2024
‘Agriculture is disappearing in Sierra,’ warns Inocencio Manuel Sánchez vice-president in charge of the Cepeda cooperative and points out that it can become problematic for a small producer or cooperative to be able to sell, for example, cherries.
05 Jun 2024
Researchers from Prosser (Washington) are inserting electrical sensors into the soil, burying a root camera and uprooting entire cherry trees to study how and when nutrients move through them in order to apply fertilisers at the right time.
05 Jun 2024
‘Although we have lost important volumes, we expect to have good quality and larger cherries than in previous years,’ says Yigit Gokyigit, of Alanar Fruit. ‘We will be able to harvest up to 400 tonnes of cherries from our orchards.
05 Jun 2024
Catherine Gipe-Stewart, marketing director of Domex Superfresh Growers, reported that larger fruit is expected this season, with a longer harvest time than in 2023, due to the more favourable temperatures and growing conditions.
05 Jun 2024
‘Stemilt has the longest season in the industry, with a continuous daily supply that starts with the California cherry harvest in late April and goes all the way up to the high altitude cherries in Washington in August,’ said Brianna Shales, marketing director.
04 Jun 2024
The project from Utah State University and Michigan State University has the objective to apply precision agriculture strategies to optimize irrigation, nutrition, and canopy management. One of the components is to develop a yield monitoring solution for tart cherries.
04 Jun 2024
‘It is crucial to implement water management measures and promote sustainable practices to ensure long-term sustainability,’ says Víctor Muñoz, ‘actions that will strengthen water security and agricultural productivity and solid support for economic development.
04 Jun 2024
‘That the Chiusa Sclafani cherry is the most extraordinary in Italy we have always known,’ says Angelo Vellino, the town's historic producer, ‘this is the result achieved thanks to the great commitment, professionalism and sacrifices of all the producers.
04 Jun 2024
In Sichuan, cherries bring new economic development, with over 4,000 hectares and an annual production value worth USD 150 million. Since 2014, the Hanyuan cherry has been included in the list of national geographical indication products.
