The new IVU varieties
23 May 2023
Alejandro Navarro Diaz, general manager of IVU - International Varieties Unlimited LLCA presented the new cherry varieties marketed under the MEDA® brand at Macfrut 2023.
23 May 2023
Alejandro Navarro Diaz, general manager of IVU - International Varieties Unlimited LLCA presented the new cherry varieties marketed under the MEDA® brand at Macfrut 2023.
23 May 2023
International Fruit Genetics (IFG) has a genetic improvement programme led by David Cain and Chris Owens in which over 50,000 cherry seedlings have been obtained and evaluated. Seven new cherry cultivars were licensed and patented in 2019.
23 May 2023
The desire to already look ahead to the next season and evaluate new solutions to overcome the criticalities of the sector is demonstrated by the large number of participants registered at Cherry Exhibition 2023.
19 May 2023
In this video, Prof. Lang illustrates the differences between modern 2D and 3D cherry training systems, highlighting the importance of the correct choice of variety and rootstock depending on the training form adopted.
19 May 2023
For Macfrut 2023 it was an honour to host Prof. Marlene Ayala of the Catholic University of Chile, the head of the main genetic improvement project for cherries started in 2010 in Chile..
19 May 2023
The project was created to quantify and characterise the cherries of a traditional production area in the hills around Turin and find an outlet for the by-products of the processing industry and the product that cannot be placed on the fresh market.
16 May 2023
As part of the European Breeding Value project, CNR-IBE conducted a multilingual survey of over 900 European consumers to understand their liking of the fruit. The cherry achieved excellent results and was confirmed as one of the most popular fruits.
16 May 2023
With global demand on the rise and exports increasing, the challenges for the cherry sector are getting tougher. Packaging centres are under pressure as they have to handle higher volumes and have to maintain or improve quality.
16 May 2023
The clones of the GiSelA® series are the most widely used rootstocks in cherry cultivation in temperate climates. The GiSelA®s were obtained from a genetic improvement programme carried out at the University of Giessen, Germany.
16 May 2023
"The Alma Mater's super fruit millionaires": this is how Corriere della Sera headlined years ago when announcing the results obtained by researchers at the University of Bologna on the cherry tree genetic improvement project: the seven Sweet® sisters.
