09 Apr 2025
New Zealand cherries hit a historic record: 5.07 million kg exported (+33%) and export value over NZD 124 million. Asia, US and Middle East drive demand, with high prices and strong prospects for the cherry industry and wider horticulture sector.
09 Apr 2025
A Spanish study demonstrates the effectiveness of yeasts and antagonistic bacteria combined with sodium bicarbonate for the biocontrol of post-harvest rot in cherries and plums. A sustainable alternative to synthetic fungicides, ideal for modern agriculture.
08 Apr 2025
Dr. Jesús Alonso, postharvest scientist at CSIC, joins the Cherry Times technical scientific commitee. With deep expertise in cherry quality, storage technologies, and sustainable solutions, he supports innovation and technical development across the entire cherry supply chain.
08 Apr 2025
X-disease is threatening Oregon’s cherry orchards, reducing fruit quality and profits. OSU Extension supports growers through research, bilingual education, and preventive strategies to safeguard cherry crops and protect the region’s agricultural economy.
08 Apr 2025
Severe Tetranychus urticae infestation hits cherry orchards in Chile’s O’Higgins region: dust, poor weed control and environmental stress are boosting mite populations. Experts call for integrated pest management and accurate monitoring to protect exports.
08 Apr 2025
In Spain’s Jerte Valley, over two million cherry trees are now in bloom: the first cherries will be harvested in 35 to 40 days. The D.O.P. adds new certified varieties like Van, Lapins, and Burlat, extending the season until August and focusing on high-quality production.
07 Apr 2025
Argentina closes the 2024/25 season with a historic cherry export record: 7,600 tonnes. Strong demand, high prices, improved logistics and advanced tech, but Chile now seriously threatens competitiveness in both domestic and global markets, raising producer concerns.
07 Apr 2025
Discover the 3-year Turkish study comparing cherry tree training systems (UFO, KGB, TSA, SSA, VC). Results highlight yield, pruning time, and labor efficiency, making modern high-density systems more effective than traditional methods in cherry production.
07 Apr 2025
Fruits and by-products of the world's main cultivated sour cherry variety lead the 2025 food trends: versatile, rich in nutrients and natural melatonin, they support muscle recovery and enhance every dish. A sustainable superfood conquering the food world.
04 Apr 2025
The Staccato™ cherry dispute between Canada and the USA is redefining plant patent protection in agriculture. A legal battle over late-season cherries highlights key IP strategies for breeders. Discover 3 lessons to safeguard innovative fruit varieties.
