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Argentina: exports set to grow, +10-15% also thanks to the climate

Markets

24 Sep 2024

‘The fruits are in formation and are taking on a reddish colour in some early varieties,’ said Aníbal Caminiti, ‘We have had a significant accumulation of cold hours. The Patagonia area exceeds the cold accumulation of the last six years by 15%'.

British Columbia cherry growers look to the future with optimism

Markets

24 Sep 2024

Overall, it was a short harvest in terms of both quantity and duration. Although the province does not collect statistics from growers and packers, the production volume this year was about 10-20% of an average harvest.

Premium cherries: strategies to optimise quality

Quality

24 Sep 2024

Premium quality requires integral dedication that considers all aspects of field management, from pruning and nutrition to irrigation and pest control. Only with meticulous attention to these details growers can meet the high expectations of the market and maximise profitability.

Quality, varietal innovation and emerging markets: new frontiers for Chilean cherries

Markets

23 Sep 2024

In the coming season we could surpass the goal of exporting more than 100 million crates,' says Mario Edwards, Agrofruta S.A., ’a fact that generates a lot of expectation about the reaction of the markets and also some concern because of the expected volume.

Trunk diameter variations as indicators of water stress in sweet cherry trees

Tech management

23 Sep 2024

A Spanish study used sensors to monitor trunk diameter variations (dendrometers) in “Lapins” cherry trees, comparing various indices derived from these data with the traditional stem water potential, considered one of the most reliable indicators of plant water stress.

The importance of wood age, rootstock, and cultivar in sweet cherry cultivation

Tech management

20 Sep 2024

A recent study conducted Ukraine focused on the influence that wood age has on key sweet cherry productivity parameters. The results showed that wood age is one of the main factors determining productivity: three-year-old wood sections showed the highest flower density.

Preparations for La Niña: managing frost and temperatures

Tech management

20 Sep 2024

Leyton, when asked what technologies or practices he considers essential to mitigate the impact of frost, replied that ‘if water is available, it will be the best frost controller. It is difficult to have sufficient water availability at the time of early frosts'.

It will be a record for world cherry production: 5 million tonnes are expected by 2025

Markets

19 Sep 2024

World production next season will be 4.958 million tonnes. The figure represents a growth of 1% year-on-year and 62% over the numbers of a decade ago. Exports are expected at 759,000 tonnes, almost equal to last year's volume,

Agriculture and solar energy: challenging the electricity market could help New Zealand

Production

19 Sep 2024

According to Mike and Rebecca Casey of Forest Lodge Orchard in central Otago, farmers installing their own solar systems could save New Zealand from an energy crisis if the government allowed them to enter the energy market.

Sweet cherry packaging: the use of perforated bags to maintain quality

Post-harvest​

19 Sep 2024

A study by Chinese and American researchers analyzed the effectiveness of different perforation levels in zipper-lock bags to extend the freshness of “Chelan” and “Lapins” sweet cherry cultivars. The goal was to reduce the weight loss and improve resistance during post-harvest.