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The Montmorency cherry is the superfood of 2025

Consumption

07 Apr 2025

Fruits and by-products of the world's main cultivated sour cherry variety lead the 2025 food trends: versatile, rich in nutrients and natural melatonin, they support muscle recovery and enhance every dish. A sustainable superfood conquering the food world.

Record year for Argentine cherries: booming exports and rising prices

Production

07 Apr 2025

Argentina closes the 2024/25 season with a historic cherry export record: 7,600 tonnes. Strong demand, high prices, improved logistics and advanced tech, but Chile now seriously threatens competitiveness in both domestic and global markets, raising producer concerns.

Chilean cherries in China: from success story to market maturity test

Markets

04 Apr 2025

The Chilean cherry boom in China shows early signs of saturation: rising supply, slower demand and geopolitical risks. Market analysis, future strategies and the importance of differentiation to create value and mitigate long-term exposure.

Spraying drones on cherry trees in Michigan (USA): targeted defence and high precision

Crop protection

04 Apr 2025

In Michigan, spraying drones revolutionise pest control for cherry trees. Effective against cylindersporiosis, they also reach the upper canopy with precise and targeted treatments. A new frontier for precision agriculture applied to the cherry tree.

Staccato cherry case: Canada-USA dispute reshapes plant patent rights in agriculture

Varieties

04 Apr 2025

The Staccato™ cherry dispute between Canada and the USA is redefining plant patent protection in agriculture. A legal battle over late-season cherries highlights key IP strategies for breeders. Discover 3 lessons to safeguard innovative fruit varieties.

Frozen cherries: new business for Chile? A booming market

Processed

03 Apr 2025

Chile invests in frozen cherries to reduce waste and enhance exports with growing demand and new markets such as the US, Europe and China, the sector is expanding rapidly, offering opportunities to Chilean producers and strengthening the food supply chain.

Early detection of Drosophila suzukii infestations: an innovative approach

Post-harvest​

03 Apr 2025

Find out how spectrophotometry enables early detection of Drosophila suzukii in fruit, reducing damage and economic losses. A study in Italy and the UK proposes an innovative method for sweet cherries, with advanced algorithms for rapid and non-destructive analysis.

Cherries 2025: Chile thinks beyond China for export

Markets

03 Apr 2025

The Chilean cherry season 2024/25 saw record exports, but also showed the difficulties on the Chinese market. Find out how Chile is exploring new markets, with opportunities in the US, Asia and Latin America to boost exports.

Drosophila suzukii, the 'Gene Drive' promises to collapse the population

Crop protection

02 Apr 2025

Gene Drive could revolutionise biological control of Drosophila suzukii, the red-eyed midge that threatens cherry trees and small fruits. Find out how this advanced biotechnology could lead to the collapse of the pest's population.

How to preserve cherries longer: the natural method without chemical additives

Post-harvest​

02 Apr 2025

Discover the innovative method for the natural preservation of cherries without chemical additives. Thanks to advanced technologies such as rapid cooling, controlled atmosphere and air sanitisation, the cherries stay fresh for up to 60 days.