21 May 2025
The 2024/25 Chilean cherry season sees FOB returns drop by 40%, reaching just over $1.8 billion despite a record production of 125 million boxes. China remains the key destination, but a new strategy is essential to maintain value and strengthen global market positioning.
21 May 2025
In Chile, integrated nutrition management in cherry orchards boosts yield and fruit quality while reducing external inputs. Balanced fertilization, root stimulation and biostimulants ensure firmer, more uniform cherries fit for international premium markets.
20 May 2025
In California, 43% of cherry orchards in San Joaquin Valley were damaged by heavy spring rains. Production drops by half, with estimated losses of $98 million. Local growers are urgently requesting aid to cope with one of the most devastating seasons in recent history.
20 May 2025
New Day Fruits will open a state-of-the-art cherry packing plant in Ñuble, backed by regional investment programs. With a 3.2 million kg capacity, it will serve local growers and create thousands of jobs. Ñuble aims to reach five plants in operation within two years.
20 May 2025
Chilean growers embrace the Humic strategy to enhance cherry color, size, and uniformity. Results from the 2023 and 2024 seasons confirm higher quality, productive yield and profitability using Revital®, Potaliq® and Humic Kolour®, successfully tested across Europe.
20 May 2025
A study carried out in Moldova from 2010 to 2022 analyzes how rootstocks, canopy shapes, and planting distances affect yield and fruit quality in sweet cherry. Key insights on variety-rootstock combinations and orchard design for better production and fruit standards.
19 May 2025
The Verona Hills Cherry launches the 2025 season with a high-quality production. Coldiretti confirms size standards, pushes for Igp recognition, and calls for fair import rules. Local cherry farming still faces important structural and climate-related challenges.
19 May 2025
A study conducted in Moldova (2022–2023) assessed the effectiveness of two new fungicides against cherry pathogens like Monilia and Clasterosporium. Results outperformed standard treatments, improving tree health, yield and fruit quality in cherry orchards.
19 May 2025
In Pacific Northwest orchards, night harvesting is becoming the new norm to avoid extreme heat. Cherries, pears and other crops are picked under light towers, with safety training, reflective gear and work shifts scheduled in the cool hours before sunrise.
19 May 2025
Alejandro García-Huidobro (Prize) calls for greater unity and a new governance model for Chile’s cherry sector. Emphasis on shared strategy, quality, alternative markets and sustainable growth for 2025/26. Today’s decisions will shape export success.
