All the news for

Increasing fruit size must start with genetics

Breeding

23 Oct 2024

US research has identified molecular markers for size by studying cvs obtained at WSU. Researchers have developed DNA tests for these markers that can now be used in breeding for assisted early selection.

French research studies the ability of Drosophila suzukii to adapt to different environments

Crop protection

23 Oct 2024

The research group sought to understand how these insects manage to utilize such a wide range of chemical compounds present in their different foods. Researchers believe that this ability to utilize a variety of fruits could be crucial for the populations survival during winter.

A brief analysis of the cherries world export landscape

Markets

23 Oct 2024

The global cherry exports have shown a trend of sustained growth in recent years, rising from $3.089 billion in 2019 to a peak of $4.514 billion in 2022, mainly due to the strong demand from Asian markets like China. In 2023, however, these exports saw a 13.5% decline.

The Chilean cherry sector at the centre of the next episode of Macfrut Academy

Events

22 Oct 2024

Macfrut Academy returns on Thursday 24 October at 5 p.m. with a video lecture dedicated to the Chilean cherry supply chain: an in-depth look at the post-harvest process, with a focus on the technologies that enable this fruit to be exported globally.

Mundoagro Capacita: great success for course on stress reduction in cherry trees

Events

22 Oct 2024

The last lesson held by Christian Gallegos, a consultant specializing in blueberries and cherries, founder of Berrycherry and technical director of CropSolutions, concluded with the topic of stress reduction in cherry trees with an average participation of 400 people.

New climate-resistant cherry varieties for Australian growers

Varieties

22 Oct 2024

The technical manager of Bloom Fresh for Australia and New Zealand, Arisa Hayashi, emphasized that these new varieties, unlike traditional cherry varieties, which require 800-1,000 hours of chilling, these new cherries require less than half that.

Chilean season: China the key market, but India continues to grow

Markets

22 Oct 2024

The Chilean cherry industry has been aware of the importance of market diversification but has struggled to expand beyond the lucrative Chinese market due to the high prices paid in that country. However, India is emerging as a promising alternative destination.

Monitoring wetness on sweet cherry surfaces: new techniques to reduce cracking

Tech management

22 Oct 2024

Cracking is not necessarily linked to water absorption but rather to the duration of wetness presence on the fruit surface. Temperature models obtained through LiDAR 4D revealed that sweet cherry tree canopy density has a marginal impact on wetness formation.

Early cherries in Argentina: a study focuses on dormancy to anticipate the harvest

Varieties

21 Oct 2024

The study focused on an experimental block of 2,000 early cherry plants, including traditional cultivars such as Brooks and Lapins. The Royal Lee variety from the Zaiger program was the first to be ready for harvest on September 24, with soluble solids reaching up to 21° Brix.

Fruit fly control and hostile climate: the start of the Argentine season

Production

21 Oct 2024

According to Aníbal Caminiti, “The climate has been challenging this season, especially due to the large number of frosts, but despite this, a good production is expected, which would allow us to have enough fruit to export around 8,000 tons. For now, these are just projections".