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Cherries, the future hinges on quality: Carlos Tapia's strategic vision

Quality

16 Jul 2025

Carlos Tapia, Chilean technical advisor, calls on the cherry industry to prioritize quality, condition and strict production standards. Staying competitive requires advanced techniques, efficiency and cost control—without ever compromising on fruit size or quality.

US Cherries 2025: large sizes and strong exports from the Northwest

Production

15 Jul 2025

The 2025 cherry season in the US Northwest brings excellent quality and large fruit sizes. Superfresh Growers leads exports to Asia and Oceania, India shows growing demand, while shipments to China decline due to trade tariffs and restrictions.

Phenylactic acid preserves sweet cherries: research between China and USA

Post-harvest​

15 Jul 2025

A study conducted in China and the USA reveals that phenylactic acid (PLA) improves sweet cherry storage by extending freshness, aroma and nutritional quality. The optimal 8 mmol·L-1 concentration delivers strong results without damaging the fruit’s appearance.

Winter chill models in fruit growing: full guide and comparison by climate zones

Tech management

14 Jul 2025

In-depth analysis of winter chill models used in fruit growing: Chill Hours, Utah, and Dynamic. Comparison of methods and agricultural applications across different climate zones, from British Columbia to Mendoza, Argentina, to improve orchard management strategies.

Cherries 2025: global market between exceptional quality and climate challenges

Markets

14 Jul 2025

The 2025 cherry season shows global contrasts: excellent production in Italy, the UK and South Africa; dramatic declines in Turkey and Greece. High prices in Spain, solid demand and logistic bottlenecks are reshaping the structure of the international cherry market.

Germany's 2025 cherry harvest surges 41% over 2024, Above Average

Production

11 Jul 2025

Germany’s 2025 cherry harvest is projected at 49,900 tons, marking a 41% increase from 2024 and 10.4% above the 10-year average. Sweet cherries (Süßkirschen) show strong growth, while sour cherries (Sauerkirschen) also rebound. Favorable spring conditions boosted yields.

Ganaspis kimorum survives winter: new biocontrol against Drosophila suzukii in Michigan

Crop protection

11 Jul 2025

Ganaspis kimorum, a parasitoid wasp, demonstrates strong overwintering ability in Michigan cherry and blueberry orchards. This finding supports its potential as a reliable biocontrol agent against Drosophila suzukii and for establishing stable populations across growing regions.

More sustainable Swiss cherries: 2025 harvest of 2,400 tonnes according to new standards

Markets

10 Jul 2025

Switzerland harvests 2,400 tonnes of cherries under the 'Nachhaltigkeit Früchte' programme. The new 2025 season marks a step forward for the environmental, economic and social sustainability of Swiss fruit growing, supported by retailers and politicians.

Abscisic acid and cherry ripening: the Luying 3 case study from China

Tech management

10 Jul 2025

In China, researchers studied the cherry cultivar “Luying 3” and found that applying abscisic acid (ABA) improved fruit ripening by enhancing color uniformity and hormonal balance. The treatment also reduced harvesting steps, improving labor efficiency in the field.

Digital twins for cherry trees: German research featured in Kansas (USA)

Tech management

09 Jul 2025

During the Precision Agriculture Conference in Manhattan, Kansas, German researchers unveiled For5G: a project using digital twins to monitor cherry tree growth. This technology enables accurate yield forecasting, smarter crop management and adaptation to climate-related challeng