10 Apr 2025
A scientific study conducted in Lahore compares thermal pasteurization and high-pressure processing on cherry juice. Results highlight superior nutritional, microbiological and sensory outcomes using HPP technology under controlled storage conditions.
10 Apr 2025
NZ Cherry Corp increased cherry export yield by 10% through advanced soil moisture monitoring and precision irrigation strategies. A success story that sets the benchmark for smart farming practices across New Zealand and internationally.
09 Apr 2025
A Spanish study demonstrates the effectiveness of yeasts and antagonistic bacteria combined with sodium bicarbonate for the biocontrol of post-harvest rot in cherries and plums. A sustainable alternative to synthetic fungicides, ideal for modern agriculture.
09 Apr 2025
The Chinese fruit market demands more than quality—cultural insight is essential. Chilean cherries can thrive by aligning with Chinese symbolism, Guānxi, and holiday timing. Learn how to turn fruit into a premium, culturally resonant product.
09 Apr 2025
New Zealand cherries hit a historic record: 5.07 million kg exported (+33%) and export value over NZD 124 million. Asia, US and Middle East drive demand, with high prices and strong prospects for the cherry industry and wider horticulture sector.
08 Apr 2025
Dr. Jesús Alonso, postharvest scientist at CSIC, joins the Cherry Times technical scientific commitee. With deep expertise in cherry quality, storage technologies, and sustainable solutions, he supports innovation and technical development across the entire cherry supply chain.
08 Apr 2025
X-disease is threatening Oregon’s cherry orchards, reducing fruit quality and profits. OSU Extension supports growers through research, bilingual education, and preventive strategies to safeguard cherry crops and protect the region’s agricultural economy.
08 Apr 2025
Severe Tetranychus urticae infestation hits cherry orchards in Chile’s O’Higgins region: dust, poor weed control and environmental stress are boosting mite populations. Experts call for integrated pest management and accurate monitoring to protect exports.
08 Apr 2025
In Spain’s Jerte Valley, over two million cherry trees are now in bloom: the first cherries will be harvested in 35 to 40 days. The D.O.P. adds new certified varieties like Van, Lapins, and Burlat, extending the season until August and focusing on high-quality production.
07 Apr 2025
Discover the 3-year Turkish study comparing cherry tree training systems (UFO, KGB, TSA, SSA, VC). Results highlight yield, pruning time, and labor efficiency, making modern high-density systems more effective than traditional methods in cherry production.
