04 Nov 2025
Protect your fruit trees and vegetable beds from blackbirds with 11 safe and proven methods. No chemicals—just smart use of barriers, visual and sound deterrents, and seasonal strategies to defend your garden harvest while preserving wildlife balance.
04 Nov 2025
Chile faces increasing water scarcity, threatening its world-class fruit industry. Efficient irrigation and optimized crop nutrition are key to maintaining yield and quality in changing climate conditions. Explore practical strategies to face this challenge.
04 Nov 2025
A recent study in France shows how mild winters disrupt dormancy in the Regina sweet cherry tree, leading to delayed blooming, malformed flowers, and lower productivity. These findings highlight the urgent need to adapt fruit farming to ongoing climate change in temperate regions
03 Nov 2025
Tru-Cape's 2025 cherry season kicks off early in Ceres under near-perfect conditions. Yields expected to rise 5–7%, with fruit exceeding 25° Brix. Export markets show strong interest. New varieties, expanding shipments, and a focus on sustainability define this season.
03 Nov 2025
The harvest of Sweet Aryana® PA1UNIBO cherries began on October 27 in Peumo, central Chile. With a 30 mm size and 18° Brix, the fruits show great market potential. ANA Chile® focuses on quality, uniformity, and an early export window for premium cherries.
31 Oct 2025
Chile's cherry export boom to China hides a deeper dependency—economic, symbolic, and strategic. Without a sovereign vision, the nation risks losing its narrative and negotiating power. A sharp analysis of trade, culture, and long-term geopolitical consequences.
31 Oct 2025
Supercritical CO₂ and water oxidation technologies enable efficient recovery of phenolic compounds from fruit industry wastewater. The Turkish study highlights environmental and economic benefits, as well as significant reduction in toxicity levels.
30 Oct 2025
A study from Turkey’s Konya province examines energy use and environmental impact in cherry farming, highlighting renewable energy adoption and strategies to reduce CO2 emissions in the cherry sector for a more sustainable agricultural production model.
30 Oct 2025
In Chile, a new cherry pulp burger cuts fat by up to 16% while adding value to fruit excluded from exports. Developed by a university team, the project blends innovation, sustainability, and waste recovery into a product for health-conscious consumers and emerging markets.
30 Oct 2025
Current weather conditions with high humidity and rising temperatures are favoring the spread of Botrytis and Alternaria in cherry trees. INIA is developing early detection sensors and smart predictive platforms to protect fruit bound for export markets.
