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How cherries in Patagonia survived frosts down to minus 9 degrees

Tech management

12 Sep 2025

Frosts as low as -9°C did not affect cherry production in Patagonia thanks to sprinkler irrigation systems that protect flowers and buds. The Cherry Growers’ Chamber reassures: no damage to crops, but targeted investments are needed to face extreme weather events.

Drosophila suzukii in France: winter fruits reveal new control strategies

Crop protection

12 Sep 2025

A study in France explores the effects of ornamental winter fruits on Drosophila suzukii, an invasive pest damaging soft fruit crops. Researchers tested thermal regimes to evaluate survival, reproduction, and potential strategies for biological control and prevention.

Cherries: Chile thrives on private investment, Argentina eyes a comeback

Production

11 Sep 2025

Chile and Argentina face the cherry market with opposite strategies: the former grows through stability and private investment, the latter seeks revival after years of uncertainty. Innovative packaging now stands out as the decisive factor to win space in global markets.

Cherry fruit load management: effective strategies in Chile and Peru

Tech management

11 Sep 2025

Effective cherry fruit load regulation in Chile and Peru through strategic pruning, thinning, nutrition, and irrigation. Improve fruit size, sugar content, and harvest uniformity while ensuring sustainable yields and orchard performance in competitive export-driven markets.

How cherry tree age and variety affect soil quality in China’s Loess Plateau

Tech management

11 Sep 2025

A study on China’s Loess Plateau examines how orchard age and sweet cherry variety shape soil quality. Findings reveal declining organic matter and aggregate stability with time, highlighting the importance of sustainable management to preserve fertility and productivity.

Record Picota: Jerte PDO closes 2025 with 1.3 million kg certified

Specialties

10 Sep 2025

The Jerte PDO closes its 2025 season with 1.3 million kg certified, surpassing the previous year. The campaign was led by picota cherries, supported by new varieties such as Lapins, Burlat and Van, which extended the market season and boosted the PDO’s visibility worldwide.

Farewell to Andrea Bernardi, leader of Vignola cherries and icon of Emilia-Romagna

Specialties

10 Sep 2025

Andrea Bernardi, president of the Vignola Igp Cherry Consortium, passed away at 64 after a long illness. A key figure in cherry farming in Emilia-Romagna, he was a driving force for quality, innovation, and regional identity in Italian fruit and vegetable production.

Cherry storage: tea polyphenols and nisin extend freshness up to 21 days

Post-harvest​

10 Sep 2025

A recent Chinese study shows that combining tea polyphenols and nisin preserves the quality of “Brooks” and “Summit” cherries for up to 21 days. The treatment delays senescence and spoilage, offering a natural, effective and eco-friendly postharvest solution.

Surface pitting in cherries: Czech Republic study on quality and storage strategies

Post-harvest​

09 Sep 2025

A three-year study in the Czech Republic on 35 cherry genotypes shows how firmness, genotype and storage conditions affect surface pitting resistance. Results confirm the key role of ULO storage and preventive treatments to safeguard cherry quality and shelf life.

New methods in Poland to speed up sour cherry seed germination

Breeding

09 Sep 2025

A study in Skierniewice, Poland, tested innovative methods to enhance sour cherry seed germination. Seed coat removal combined with cold stratification produced stronger seedlings faster, cutting time and costs while boosting breeding efficiency and genetic progress.