How many kilos of CO₂ are emitted to produce one kilo of cherries?

Production

13 Feb 2025

Researchers from the Hellenic International University (Greece) have attempted to identify environmental issues arising during the cherry production process in order to reduce negative environmental impacts, and optimize production through redesigning the product flow diagram.

Mundoagro Capacita: new lectures on post-harvest and quality of the sweet cherry tree

Quality

13 Feb 2025

"All the post-harvest management will be reflected in the next harvest. Therefore, we must emphasize irrigation, nutrition, and summer pruning, among other things. We conduct all these checklists to achieve extraordinary quality fruit, which is what the markets demand from us.”

Real-time detection of LCD cherry disease: progress and research results

Crop protection

12 Feb 2025

Visual scouting cannot detect early infections and while highly accurate, it is costly. Washington State University (WSU), in collaboration with Ruff Country K9 LLC, is exploring a groundbreaking solution: using trained detection dogs to identify LCD-infected trees.

Diversity and characteristics of Pseudomonas syringae in bacterial canker of sweet cherry in California

Crop protection

12 Feb 2025

A recent study analyzed the diversity of Pseudomonas syringae sensu lato, a complex of bacteria known for their pathogenicity in plants, present in California, by sequencing the genome of 86 isolates obtained from both symptomatic and asymptomatic fruit.

Lunar New Year 2025: China celebrates with low-cost cherries

Consumption

11 Feb 2025

The reaction on Chinese social media was immediate: many users shared images and enthusiastic comments, celebrating the ability to buy the fruit without having to calculate their budget. The term "cherry freedom" has gone viral.

A freak of nature: how the Natalie® striped cherry came into being

Varieties

11 Feb 2025

The tree of Natalie® grows like Regina, only the fruit has a different appearance. It is an attraction in every orchard. The recommended pollinator varieties are 'Sylvia' or 'Kordia'. The fruits ripen late (mid to late July), are very large, with firm flesh and slightly aromatic.

Excellent prospects from INIA's Chilean cherry breeding program

Breeding

10 Feb 2025

"In the last 13 years we have produced an average of 4700 hybrids per year. We collect 80000 seeds, out of which 60000 come from ‘controlled’ open pollinations. The largest families have 250-300 hybrids" says Dr. José Manuel Donoso of INIA Rayantué.

Steep Leader: a plant system to meet climate and market challenges

Planting systems

10 Feb 2025

Omeg found that management involves fewer passes, no tying and no limb selection during the growing season. He also noted that it is more tolerant to heat and rain after comparing blocks placed side by side in different climates.

From flavor to well-being: the health effects of sweet cherries

Quality

10 Feb 2025

Research has shown that all varieties are classified as rich in anthocyanins and flavonoids. In addition to polyphenols, sweet cherries contain carotenoid compounds like β-carotene and vitamin C, which enhance their antioxidant capabilities.

Ethyl formate and low-temperature treatments for controlling Drosophila suzukii: metabolic changes underlying their efficacy

Crop protection

07 Feb 2025

A recent study from Korea investigated the combined effect of ethyl formate (EF) and cold on this invasive species, analysing metabolic changes to better understand the impact on the insect's physiology.