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Chile launches cherry pulp burger: less fat, more added value

Specialties

30 Oct 2025

In Chile, a new cherry pulp burger cuts fat by up to 16% while adding value to fruit excluded from exports. Developed by a university team, the project blends innovation, sustainability, and waste recovery into a product for health-conscious consumers and emerging markets.

Cherry trees at risk: humidity and heat raise threat of fungal diseases

Crop protection

30 Oct 2025

Current weather conditions with high humidity and rising temperatures are favoring the spread of Botrytis and Alternaria in cherry trees. INIA is developing early detection sensors and smart predictive platforms to protect fruit bound for export markets.

Energy use and sustainability in cherry production in Konya, Turkey

Production

30 Oct 2025

A study from Turkey’s Konya province examines energy use and environmental impact in cherry farming, highlighting renewable energy adoption and strategies to reduce CO2 emissions in the cherry sector for a more sustainable agricultural production model.

Cherries: Mendoza imports certified rootstocks from Chile for the first time

Nurseries

29 Oct 2025

Mendoza has imported 25,000 certified cherry rootstocks from Chile for the first time. This virus-free plant material will improve fruit quality, boost long-term yields, and attract investments to expand cherry orchards across the Argentine region.

Cherry acidity: Chinese research reveals key genes behind malate control

Breeding

29 Oct 2025

A Chinese study on 97 cherry genotypes from 10 countries reveals key genes responsible for malate biosynthesis and transport, the main acid shaping fruit flavor. A breakthrough for breeding programs aiming to enhance cherry quality and consumer appeal.

Robots and AI Bring Smarter Pruning to Apple, Cherry and Blueberry Orchards

Tech management

28 Oct 2025

Artificial intelligence and robotics are reshaping pruning in orchards. Apples, cherries and blueberries are at the core of smart systems enhancing efficiency, precision and sustainability through sensors, AI algorithms, data analysis, and hyper-realistic digital tree models.

Argentina's 2025/26 cherry season at risk as Capci tones down export outlook

Markets

28 Oct 2025

Argentina’s 2025/26 cherry season begins with mixed signals. Capci warns of early fruit drop affecting export volumes. Despite good fruit quality, unstable weather and production issues may impact international shipments, pushing forecasts toward stability or slight decline.

Micropropagation protocol for Gisela 17 tested in a commercial nursery in India

Rootstocks

28 Oct 2025

A new micropropagation protocol for Gisela 17 rootstock was developed in Aurangabad, India. The study achieved excellent results in asepsis, rooting and shoot proliferation, paving the way for healthy cherry stock production and modern nursery propagation techniques.

U.S. cherry exports to China drop, but industry expands across Asia

Markets

27 Oct 2025

U.S. cherry exports to China dropped by 35% in 2025 due to tariffs, local competition and extreme weather. Despite setbacks, the industry remains resilient, boosting shipments to emerging Asian markets including Vietnam, India, Japan and Mexico to offset the decline.

Soil calcium: how to improve cherry firmness in early spring

Tech management

27 Oct 2025

Applying calcium to the soil during spring can enhance cherry firmness in Chile, even in calcium-rich soils. This article explores early-season applications, the role of vapor pressure deficit (VPD), root zone temperatures, and internal calcium reserves in fruit trees.