The Somma dei Monti Lattari Cherry is the new Slow Food Presidium of Campania region (IT)
13 May 2024
One of the unique traditions is the art of ‘bagging’ the cherries, arranged in a pyramid shape to prolong their freshness. The cherry harvest runs from the end of May to July and culminates in the annual festival in Borgo di Castello, scheduled from 14 to 16 June.