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Utah tart cherries: a $7.9 million economic pillar

Tech management

22 Aug 2024

A survey of 384 adults found that consumers increasingly prioritise local produce. Consumers believe that local produce is fresher, tastier and of higher quality than fruit that is transported and stored for long periods.

The effects of calcium and biostimulants on cracking

Crop protection

22 Aug 2024

The aim of the research conducted by Portuguese and Spanish universities was to improve the quality and profitability of sweet cherry trees cv. Sweetheart by administering foliar biostimulants based on calcium and seaweed (Ascophyllum nodosum).

To extend shelf life there is a need to combine several technologies

Post-harvest​

22 Aug 2024

Modified Passive Atmosphere Packaging (MAP) is widely used during storage and transport after harvest. MAP allows an adequate moisture level to be maintained within the package, preventing dehydration of the fruit and stalks.

Near-harvest solution delivers increased yields and greater control over fruit quality

Quality

21 Aug 2024

Harvista™ 1,3 SC, a 1-methylcyclopropene (1-MCP)-based growth regulator for near-harvest applications from AgroFresh, offers an innovative solution that helps growers control fruit quality and increase yield.

S-21: new Chilean cherry variety hits the international market

Varieties

21 Aug 2024

After the ‘S-21’ cherry was approved in October 2023 in the regional instances, the National Committee of Varieties of INIA decided to approve the so-called ‘Selection 21’ to have the first 100% Chilean cherry to be marketed internationally.

Asda receives 3.5 million cherries from Marshall Farms in over 160 supermarkets in the UK

Markets

20 Aug 2024

The agreement extends the retailer's partnership with Marshall Farms through its supplier Scotty Brand. The manufacturer now supplies fruit for both its own-brand and Scotty Brand packages, increasing the volume by approximately three million cherries per season.

Biological control to decrease the presence of Monilinia spp. in post-harvest conditions

Crop protection

20 Aug 2024

A research conducted by the University of Zaragoza (Spain) analysed the impact of pre- and post-harvest application of Bacillus velezensis BUZ-14 as an alternative to tebuconazole to counteract the growth of Monilinia spp. on Brooks cherries.

How data and digitalization are changing packaging and post-harvest lines

Post-harvest​

20 Aug 2024

‘Different packaging companies are at different stages of digitisation,’ said Jon Cox, vice-president of Double Diamond, a packaging company in Quincy, Washington. ‘They have caught up with us where we were and are taking us to the next stage.’

The University of O'Higgins (Chile) hosts a seminar on phytosanitary problems on cherry trees

Crop protection

19 Aug 2024

The first block illustrated the implications of viruses, the damage they can cause in a cherry tree and the importance of prevention as a form of management. The second was devoted to basic information on plant-parasitic nematodes and entomopathogens.

Smart greenhouses and sustainability: the future of cultivation in Xin'an (China)

Planting systems

19 Aug 2024

The success of these intelligent greenhouses lies in their sophisticated monitoring and control systems. A large screen in the control room displays real-time data on temperature, humidity, light and carbon dioxide levels inside the greenhouse.