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Oxygenation reduces cherry rootstock damage from waterlogging

Tech management Quality

20 Sep 2023

Among five cultivars tested, 'Gisela 12' and 'Colt' were the most sensitive and tolerant to waterlogging, respectively. The results showed that oxygenation successfully mitigated the effects of waterlogging stress on cherry rootstocks.

Lari PGI cherries: a gastronomic excellence with a centuries-old tradition

Specialties Varieties

19 Sep 2023

The PGI project includes numerous cultivars, including as many as 14 native varieties registered and protected by the Regional Germplasm Bank considered to be at risk of extinction, and are also included in the Cesto Pisano list of food and wine products of excellence.

Limits and potential of stalkless cherries

Post-harvest​ Production Varieties

18 Sep 2023

Manual harvesting of stalkless cherries reduces the time by 40-45% compared to manual harvesting of traditional cultivars; stalkless cherries are cultivars whose FRF value, when ripe, is 200-300 g compared to 450-900 for 'normal' cultivars.

Retail prices for cherries in Switzerland are up 18% compared to last year

Markets Press review

15 Sep 2023

In July, organic cherries achieved an average price of CHF 17.45/kg in the traditional retail trade (excl. discounters). Overall volumes increased steadily since 2021.

First experimental release of Asian wasp in Switzerland to control Drosophila suzukii

Press review

14 Sep 2023

The invasive Drosophila suzukii is a devastating pest for small fruit, stone fruit and grape crops. An antagonist will now be released in Switzerland for the first time by Agroscope and CABI. Experimental releases are planned in the cantons of Jura and Ticino.

Germany and Denmark: warnings over high pesticide levels for Turkish cherries

Quality

13 Sep 2023

The Rapid Alert System for Food and Feed (RASFF) has issued a consumer warning through German authorities after high levels of three pesticides were detected in cherries imported from Turkey. Another alert has been notified by Denmark one week later.

Reducing A. alternata post-harvest: Bacillus subtilis Y17B

Crop protection Post-harvest​

12 Sep 2023

Alternaria alternata fungus is a widespread problem known to cause significant contamination and rotting of produce during the post-harvest storage period. Lipopeptides produced by the Y17B strain lead to less development of the disease.

How Chile is preparing to grow cherry exports by 20 percent

Press review

12 Sep 2023

The new Chilean cherry season could increase by 20 percent, which would depend not only on climatic and logistical factors but also on the continued diversification of domestic and international ports handling fresh fruit exports. An effort by the entire supply chain will be need

US season in ups and downs: good quantities but exports face other challenges

Press review

11 Sep 2023

Although volumes increased, quality was patchy and overseas buyers were less enthusiastic. The tightening of foreign markets has pushed growers to focus on the domestic market, a safer but less profitable bet.

IX International Cherry Symposium: with 230 thousand hectares dedicated to sweet cherry cultivation, China is investing in its own future

Consumption Events Markets Varieties

08 Sep 2023

Considering the economic importance that cherry cultivation is gaining in China, the breeding sector is also actively working to release new cultivars. National institutions are collaborating to achieve this goal, with 60 new cultivars released and 300 selections under study.