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Tart cherry juice: the natural remedy that supports sleep and reduces inflammation

Health

30 Sep 2025

Montmorency tart cherry juice, rich in melatonin, tryptophan and antioxidants like anthocyanins and polyphenols, supports sleep quality, reduces inflammation and joint pain, aids muscle recovery and promotes memory and heart health, with benefits confirmed by clinical studies.

Controlling Drosophila suzukii: best methods for cherries and berries in Italy

Crop protection

30 Sep 2025

Drosophila suzukii is an invasive pest affecting cherries and berries in Italy. This article explores the most effective control methods: insect-proof nets, traps, and treatments using kaolin and Spinosad to protect fruit crops and reduce damage caused by this harmful fly.

How climate impacts cherry biochemical quality in Morocco's Fès-Meknès region

Quality

30 Sep 2025

A scientific study on sweet cherries grown in Morocco’s Fès-Meknès region explores how climate factors like temperature, rainfall, and sunlight affect biochemical composition. The findings help improve fruit quality, antioxidant content, and climate adaptation strategies.

Chilean cherries: China leads, but emerging markets demand top quality

Markets

29 Sep 2025

Chilean cherries continue to dominate in China, but markets like North America and Europe demand consistent quality. The industry's challenge is to improve production standards, focusing on size, firmness, and defect-free fruit to remain globally competitive.

Kyrgyzstan Cherries 2025: Kadamjay Harvest Falls Slightly, Prices Rise

Production

29 Sep 2025

In 2025, Kadamjay district harvested 5,080 tons of sweet cherries and 600 tons of sour cherries. Heavy rains reduced yields, but prices rose to 370 soms/kg. The Kokon gilas variety remains the top choice for exports to Russia, Kazakhstan and other regional markets.

Mineral nutrition management in cherry orchards: predictive model from Greece

Tech management

26 Sep 2025

A Greek study has developed a predictive model to estimate nutrient loss in cherry orchards. Based only on fresh fruit yield data, it enables more accurate and sustainable fertilization management while actively promoting recycling of pruning and leaf residues.

Foliar phosphorus improves postharvest cherry quality in Southern Chile

Post-harvest​

26 Sep 2025

A study in Chile reveals that foliar phosphorus application significantly enhances postharvest quality of ‘Regina’ cherries, reducing issues like pitting, dehydration and browning during storage. A promising strategy for local cherry producers in Southern Chile.

Hand made cherry vinegar from Michigan: local producers thrive in Traverse City

Processed

25 Sep 2025

In Northern Michigan, cherry season brings excellence in the form of handmade cherry vinegar. Explore Traverse City's passionate producers crafting Montmorency and Balaton cherry vinegars with traditional and innovative fermentation techniques rooted in the local land.

Spermidine extends cherry shelf life: sustainable postharvest research from Turkey

Post-harvest​

25 Sep 2025

A Turkish study reveals how spermidine treatment on sweet cherries can extend shelf life, reduce rot, and preserve nutritional values. A sustainable postharvest method to improve fruit quality and freshness beyond the usual limits of cherry storage.

High-density cherry orchards: how dwarfing rootstocks boost yields

Rootstocks

25 Sep 2025

Learn how modern dwarfing and semi-dwarfing rootstocks enhance sweet cherry production. Faster fruiting, higher quality, and improved profitability in organic high-density orchards. Ideal for innovative growers seeking faster ROI and long-term success.